Tag Archives: Spanish wines

SOHO Has 3 Powerful Spanish Reds For Your Enjoyment!

26 Thursday Apr 2018

Posted by in Miscellaneous Musings

≈ Leave a comment

Tags

, , , , , , , , ,

Adios, Spain, we have loved you!  This week concludes SOHO’s tour of Spanish wines, and we have enjoyed them immensely.  For our final week, we have chosen three robust reds to feature with Chef Joey’s beautifully creative tapas, and we know that you will love them as much as we do!

This week’s Flight Night begins on Wednesday, April 25th, and the wines and their tapas will be available through May 1st.

wine_tours_spain.jpg

First, SOHO will pour a Bodegas Luzon, Altos de Luzon 2012 from Castilla-La Mancha. The winemaker offers,

“Cherry color with an intense garnet background. On the nose powerful and intense. Aromas of ripe fruit (blackberry, plum,…), spices, cocoa hints, vanilla and high roast from new oak barrels. Tasty, amiable and generous on the palate. Chocolate tones, mature tannins, good acidity with silky texture and good balance.”

Next, SOHO will pour a Franco-Espanolas, Rioja Bordon Gran Reserva 2007 from Rioja. The wine is described by the winemaker,

“Vibrant ruby-red color. On the nose itis characterized by overtones of ripe red fruits, subtle toasted aromas, sweet spices and delicate hints of caramel. Excellent texture on the palate, full-flavored, displaying a broad range of nuances and a perfect balance between oak and fruits.”

Finally, SOHO will pour a Alvara Palacios, Camins del Priorat ‘16 from Priorat. Notes on the wine,

“A firm and silky red with lots of bright blue fruits and violet flower character. Medium body. Vivid finish. Excellent entry level Priorat. Drink now.”

SOHO’s Executive Chef Joey Zelinka has created a suggested tapa plate to pair with each of the wines!

Bodegas Luzon, Altos de Luzon 2012
50 % Monastrell, 25% Tempranillo, 25% Cabernet.
Paired with: Cocoa Rubbed Sirloin, Mushroom-Demi

Franco-Espanolas, Rioja Bordon Gran Reserva 2007
Tempranillo, Garnacha, Mazuelo
Paired with: Duck Confit Croquettes, Balsamic-Cherry Reduction 

Alvara Palacios, Camins del Priorat ‘16
40% Garnacha, 30% Samso, 20% Cabernet, 10% Syrah
Paired with: Braised Short Rib, 5 Spice Saffron Rice

Sample each wine in a flight (three three-ounce glasses) for $14.25. Or, pair the flight with a tapa plate for $19. Try a full glass of wine and tapa plate for $13. Of course, the wines and tapas are available individually as well ($9.50/glass and $6.50/tapas)

We can’t wait to see you!

SOHO Goes To Spain For Flight Night!

12 Thursday Apr 2018

Posted by in Miscellaneous Musings

≈ Leave a comment

Tags

, , , , , , , , , , ,

Spanish reds are the name of the game this week, and boy, do we have three good ones for you! These intense vinos are perfectly paired with Chef Joey’s tapas picks, and we couldn’t be happier with the results!

This week’s Flight Night begins on Wednesday, April 11th, and the wines and their tapas will be available through April 17th.

20140302mugacellars

 

First, SOHO will pour a Bodega Bernabeleva Camino de Navaherreros 2015 from San Martín de Valdeiglesias. The winemaker offers,

“The intensely floral bouquet offers aromas of strawberry, raspberry, rose, magnolia and Asian spices; similar to a rustic Pinot Noir, but the body an weight is very much old vine Grenache.”

Next, SOHO will pour a Volver Tarima Hill Old Vines Monastrell 2015 from La Mancha. The wine is described by the winemaker,

“This red shows grace and depth. Black cherry, plum, mineral and smoke flavors mingle harmoniously over well integrated tannins, while lively acidity keeps this focused. Not showy, but all the pieces fit together. Balanced, in the modern style.”

Finally, SOHO will pour a Hacianda De Arinzano 2011 from Pago de Arinzano. Notes on the wine,

“Deep garnet red color. Intense aromas of black fruit, notes of cinnamon, smoky notes, roasted coffee and licorice. On the palate is a smooth and silky attack, very well balanced, high persistence to black fruits. Very long and powerful finish. A very elegant and refined wine. Silky wine with good structure. A very slow evolution in the bottle.”

SOHO’s Executive Chef Joey Zelinka has created a suggested tapa plate to pair with each of the wines!

Bodega Bernabeleva Camino de Navaherreros 2015
100% Grenache
Paired with: Tuna and Blood Orange Crudo, Serrano

Volver Tarima Hill Old Vines Monastrell 2015
100% Monastrell
Paired with: Sweet and Sour Pork Croquettas

Hacianda De Arinzano 2011
80% Tempranillo, 10% Cabernet, 10% Merlot
Paired with: Short Rib Stuffed Piquillo Pepper, Espresso Demi-Glace

Sample each wine in a flight (three three-ounce glasses) for $14.25. Or, pair the flight with a tapa plate for $19. Try a full glass of wine and tapa plate for $13. Of course, the wines and tapas are available individually as well ($9.50/glass and $6.50/tapas)

We can’t wait to see you!

Teasing Your Tastebuds With Spanish Wines & Tapas Pairings at SOHO!

20 Thursday Apr 2017

Posted by in Miscellaneous Musings

≈ Leave a comment

Tags

, , , , , , , ,

 

Did you know that Spain has the largest surface area of vineyards in the world?  Each region in Spain produces wine, meaning that there are many excellent wineries to be found nearly everywhere. No matter where you are in Spain, there is a winery that you can visit and excellent wine to taste!

Ready to go?  Us too!  It’s long trip though, so at SOHO we’re bringing the wineries and cuisine to YOU, and saving you a few bucks in the meantime.

his week’s Flight Night begins on Wednesday April 19th, and the wines and their tapas will be available through April 25th.

image_2327572

First, SOHO will pour a 2012 Las Valles from D.O. Cariñena, and offers the following tasting notes,

“This smooth, well-balanced red blend offers aromas of blackberries, blueberries and cassis, with intense fruit on the palate and a slightly peppery finish.”

Next, SOHO will pour a 2011 Montana Reserva from Jumilla.  The wine is described as,

“Aged 18 months in French and American oak barriques, a higher percentage of wine from Rioja Alavesa, provides more body, weight and red fruit charac-
ter to the nose and finish. A ripe yet elegant wine with extended aging potential that is balanced and enjoyable in youth.”

Finally, SOHO will pour a 2014 Hammeken Cellars Tosalet Vinyes Velles from  D.O.Q Priorat. The winemaker says,

“Clear deep dark purple color. Pure and very intense aromas reminiscent of red berry fruit such as cranberries, red cherries and raspberries combined with mineral notes of flint and hints of eucalyptus. The palate is dry, full bodied with rich concentrated juicy fruit, firm but ripe tannins and arefreshing acidity making this a great food wine that will age very well for 4-6 years.”

SOHO’s Executive Chef Joey Zelinka has created a suggested tapa plate to pair with each of the wines!

2012 Las Valles
40% Tempranillo, 40% Garnacha, 20% Syrah
Paired with: Spanish Chorizo Flatbread with Kalamata Olives, Arugula, Shaved San Joaquin Gold

2011 Montana Reserva
90% Tempranillo, 7% Graciano, 3% Manzuelo
Paired with: Grilled Sirloin, Glazed fingerlings, Montana Reserva Rioja Butter

2014 Hammeken Cellars Tosalet Vinyes Velles
0% Garnacha, 35% Carignan, 15% Cabernet Sauvignono
Paired with: Braised Chicken, Tomato, Beans and Rice

Sample each wine in a flight (three three-ounce glasses) for $14.25. Or, pair the flight with a tapa plate for $19. Try a full glass of wine and tapa plate for $13. Of course, the wines and tapas are available individually as well ($9.50/glass and $6.50/tapas).

We can’t wait to see you!

SOHO Delights In Sharing Beautiful Spanish Wines For April Flight Nights!

13 Thursday Apr 2017

Posted by in Miscellaneous Musings

≈ Leave a comment

Tags

, , , , , , , ,

What’s your favorite quotation about wine?  Ours is, “The best wines are the ones we drink with friends.”

You can see this sentiment firsthand when you visit SOHO!  Our regular guests are friends, and our new guests become them as well, because everyone who walks through our doors enjoys amazing food, unique wines, and a place to relax after a long day.  We are proud to say that we’ve been offering this experience for 20 years, and we’re excited for what the future holds!

As we continue into the month of April, we celebrate Spain and its beautiful wines and food.  This week’s Flight Night begins on Wednesday April 12th, and the wines and their tapas will be available through April 18th.

doca-rioja-spain

First, SOHO will pour a 2015 Finca Antigue Viura from La Mancha, and offers the following tasting notes,

“Finca Antigua Viura is a light-bodied white wine with moderate acidity. It shows floral notes and white fruit on the nose, while the palate is soft with a citrus apple finish.”

Next, SOHO will pour a 2014 Juan Gil Monastrell from Jumilla.  The wine is described as,

“Deep purple/black color. Explosive aromas of ripe currant, red berries and smoked notes. Rich, powerful and voluminous on the attack, a huge mouthful of crème-de-cassis concentration, silken and juicy in the mid-palate with excellent length and persistence. Fine, ripe tannins, at once supple and structurally present.”

Finally, SOHO will pour a 2011 Rioja Bordón Reserva from Rioja. The winemaker says,

“Of an intense ruby color with deep brick colored iridescences. In the nose it is intense and rich in resinous and spicy tones, On the palate it is smooth and velvety, it is full flavored and broad, very elegant retro nasal taste.”

SOHO’s Executive Chef Joey Zelinka has created a suggested tapa plate to pair with each of the wines!

2015 Finca Antigue Viura
100% Viura
Paired with: Poached Shrimp Cocktail with Tomato-Paprika Sauce, Onion Crisp

2014 Juan Gil Monastrell
Monastrell
Paired with: Ropa Vieja & Saffron Rice Cazuela

2011 Rioja Bordón Reserva
Tempranillo, Garnacha Tinta, Mazuelo
Paired with: Smoked Sweetgrass Mussel Stuffed Crimini Mushroom

Sample each wine in a flight (three three-ounce glasses) for $14.25. Or, pair the flight with a tapa plate for $19. Try a full glass of wine and tapa plate for $13. Of course, the wines and tapas are available individually as well ($9.50/glass and $6.50/tapas).

We can’t wait to see you!

The “Esencia de España” Is Waiting At SOHO!

06 Thursday Apr 2017

Posted by in Miscellaneous Musings

≈ Leave a comment

Tags

, , , , , , , , ,

April’s Flight Nights feature wine from Spain!  What fun we will have with this month’s lineup at SOHO! Be sure to come by to try some different types of wines that you won’t find in other places….

This week’s Flight Night begins on Wednesday April 5th, and the wines and their tapas will be available through April 11th.

spain

First, SOHO will pour a 2015 Pazo Barrantes Albarino from Rias Baixes, and offers the following tasting notes,

“An Albariño of great personality, with a striking and fragrant varietal character and surprising bottle ageing potential. It charms the nose with intense floral, fruity, and balsamic aromas and delights the mouth with its depth, elegance and freshness. Pazo Barrantes is a perfect blend of structure and silkiness, complexity and exuberance, longevity and immediate enjoinment.”

Next, SOHO will pour a 2014 Jean Leon “3055” Merlot/Petit Verdot from Penedès.  The wine is described as,

“an aromatic, elegant, seductive, velvety and contemporary wine made from Merlot and Petit Verdot grown in our vineyards. Very intense nose and a medium-bodied, balanced palate with pronounced notes of red fruit and spices. A long, lingering finish.”

Finally, SOHO will pour a 2013 Conreria D’Scala Dei Black Slate Escaladei from Priorat. The winemaker says,

“ ..the wine comes through as very fresh with some spiciness, nothing heavy or oaky about it. The tannins are silky, and the texture is very elegant. It feels young and elegant like a Pinot Noir from the south. This is an elegant Priorat for those who avoid the dark, concentrated, powerful wines and who appreciate more the elegant side of a Mediterranean red.”

SOHO’s Executive Chef Joey Zelinka has created a suggested tapa plate to pair with each of the wines!

2015 Pazo Barrantes Albarino
100% Albarino
Paired with: Sweetgrass Mussels in Gypsy Sauce, Toasted Baguette

2014 Jean Leon “3055” Merlot/Petit Verdot
Merlot / Petit Verdot
Paired with: Alaskan Cod Ceviche, Tomato Salad, Lemon & Olive Oil

2013 Conreria D’Scala Dei Black Slate Escaladei
Garnatxa Negra, Carinyena
Paired with: Andouille Sausage Sliders, Toma Cheese, Smoked Paprika Mustard

Sample each wine in a flight (three three-ounce glasses) for $14.25. Or, pair the flight with a tapa plate for $19. Try a full glass of wine and tapa plate for $13. Of course, the wines and tapas are available individually as well ($9.50/glass and $6.50/tapas).

We can’t wait to see you!