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Three California wines will be highlighted at SOHO this evening for Flight Night! The wines and tapas debuting tonight are available through Tuesday, March 29.
Please make reservations here: https://www.opentable.com/r/soho-atlanta
First, SOHO will pour a 2019 Tribute Pinot Noir from Monterey County, California.
“Fresh and juicy with aromas of wild strawberry, ripe plum, and black cherry. Notes of bright red fruit, clove and vanilla come alive on the palate, and are met with a smooth velvety ﬁnish.”
The second wine is a 2019 Clos LaChance Red Blend from Santa Clara County, California.
“Medium tannin, low-medium acidity, dry. Black cherry, cassis, blackberry, and a hint of vanilla. A little spice on the finish. Dark purple, opaque. Clear with slight rim.”
Finally, SOHO will pour a 2019 Quest Cellars Cabernet Sauvignon from Paso Robles, California.
“The most recent release of Quest displays a beautiful creamy vanilla nose with hints of sweet mint and coco. These aromas continue through the palate and evolve into rich flavors of black berry, dark chocolate, fresh tobacco and slight herbaceous accent .”
SOHO’s Executive Chef Todd Paige has created a suggested tapa plate to pair with each of the wines:
2019 Tribute Pinot Noir
Appellation : Monterey County, California
Varietal : Pinot Noir
Paired with: Fried Chicken Salad, Deviled Eggs
2019 Clos LaChance Red Blend
Appellation : Santa Clara County, California
Varietal: Cabernet Sauvignon, Petit Verdot, Cabernet Franc, Pinot Noir
Paired with: Grilled Prime Sirloin, Mashed Potatoes, Red Wine Demi
2019 Quest Cellars Cabernet Sauvignon
Appellation : Paso Robles, California
Varietal : Cabernet Sauvignon, Merlot
Paired with: Blackened Ribeye, Horseradish Cream
Sample each wine in a flight (three three-ounce glasses) for $15. Or, pair the flight with a tapa plate for $21. Try a full glass of wine and tapa plate for $16. Of course, the wines and tapas are available individually as well ($10/glass and $8/tapas)
Can’t make it to Flight Night on Wednesday? No worries! While our pairings debut on Wednesdays, they’re available through the following Tuesday, so you have all week to catch up on the featured wines and tapas.
We can’t wait to see you!