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The wines and flavors of Italy will be highlighted at SOHO this evening for Flight Night! The wines and tapas debuting tonight are available through Tuesday, November 30.

Please make reservations here: https://www.opentable.com/r/soho-atlanta

First, SOHO will pour a 2020 Inama Vin Soave Classico from Soave.

On the nose there is the nectar of field flowers such as chamomile, elderflower, iris. Mineral on the palate with a finish of almond, typical of classic Garganega.

The second wine is a 2020 Masseria Li Veli Susumaniello from Salento.

Ruby red with purplish shimmer, on the nose it presents a distinct red berries aroma, from raspberry, sour cherry, to blackcurrant, followed by liquorice, rhubarb and raw-hide leather. On the mouth it tastes soft with a good fatness, very elegant and well balanced by a tannins party. The long finish on the palate shows a touch of acidity and a great freshness.

Finally, SOHO will pour a 2019 Tua Rita Rosso dei Notri from Toscana.

Deep ruby red in color, with aromas of black fruits, name-ly blackberries, plums and ripe black cherries over more subtle notes of cocoa, licorice and sweet spice. On the palate, the wine is smooth, with silky tannins and bracing acidity, showing structural balance long into the finish.

SOHO’s Executive Chef Todd Paige has created a suggested tapa plate to pair with each of the wines:

2020 Inama Vin Soave Classico
Soave
Garganega
Paired with: Grilled Beef Tenderloin, Aligot Potatoes, Rasberry Jus

2020 Masseria Li Veli Susumaniello
Salento
Susumaniello
Paired with: Blackened Ribeye, Mushroom Risotto, Silvered Almonds

2019 Tua Rita Rosso dei Notri
Toscana
Sangiovese, Cabernet Sauvignon, Syrah
Paired with: Duck Confit, Fresh Seasonal Vegetables, Plum Sauce

Sample each wine in a flight (three three-ounce glasses) for $15. Or, pair the flight with a tapa plate for $21. Try a full glass of wine and tapa plate for $16. Of course, the wines and tapas are available individually as well ($10/glass and $8/tapas)

Can’t make it to Flight Night on Wednesday? No worries! While our pairings debut on Wednesdays, they’re available through the following Tuesday, so you have all week to catch up on the featured wines and tapas.

We can’t wait to see you!