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The wines and flavors of Sonoma County will be highlighted at SOHO this evening for Flight Night! The wines and tapas debuting tonight are available through Tuesday, October 26.
Please make reservations here: https://www.opentable.com/r/soho-atlanta
First, SOHO will pour a 2019 Matanzas Creek Winery Sauvignon Blanc from Sonoma County, California.
Aromas of fresh ruby grapefruit, white peach, white lilly, jasmine, and passion fruit. Flavors of fresh quince, honeydew melon, succulent pear, jasmine, and honey-suckle.
The second wine is a 2019 Raeburn Pinot Noir from Sonoma, California.
Brilliant crimson in color, Raeburn Russian River Valley Pinot Noir leads with pleasing aromas of baking spice and vanilla. The palate is marked with stunning fruit flavors of lush wild blueberry, raspberry and blackberry with undertones of roasted hazelnut. The finish is graceful and sophisticated.
A likable Zinfandel-driven blend, this has sizable components of Cabernet Sauvignon, Merlot, Carignan and Petite Sirah, too—the whole adding up to a spicy, herbal and juicy offering of tart red fruit. Generous oak and moderate tannin give it powerful smoothness and lasting richness.
SOHO’s Executive Chef Todd Paige has created a suggested tapa plate to pair with each of the wines:
2019 Matanzas Creek Winery
Sonoma County, CA
Paired with: Smoked Salmon, Honey, Dill, Peach Crème Fraîche
2019 Raeburn Pinot Noir
Russian River Valley, Sonoma, CA
Paired with: Grilled Beef Tenderloin, Parmesan Risotto, Hazelnuts, Berry Jus
2016 Home Field Red Blend
Dry Creek Valley, Sonoma, CA
Zinfandel, Carignon, Petite Syrah, Cabernet Sauvignon, Merlot
Paired with: Pulled Pork, Jasmine Rice, BBQ Sauce
Sample each wine in a flight (three three-ounce glasses) for $14.75. Or, pair the flight with a tapa plate for $19.50. Try a full glass of wine and tapa plate for $14. Of course, the wines and tapas are available individually as well ($9.75/glass and $6.75/tapas)
Can’t make it to Flight Night on Wednesday? No worries! While our pairings debut on Wednesdays, they’re available through the following Tuesday, so you have all week to catch up on the featured wines and tapas.
We can’t wait to see you!