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Enjoy Spanish wines and Chef Todd’s Spanish-inspired tapa at SOHO throughout April!

Please make reservations for social distancing with us here: https://www.opentable.com/r/soho-atlanta

This Flight Night begins on Wednesday, April 21, and the wines and their tapas will be available until Tuesday, April 27.

Ribera del Duero, Spain

First, SOHO will pour a 2018 La Nymphina Monastrell from Yecla, Spain.

The color is a clear, deep ribbon of black cherry. Beautiful concentration of fruity aromas made up of black cherries, bramble and black plums in nice balance with herbs and spices. La Nymphina Monastrell has a dry yet silky palate full of ripe berries and toasted almonds.

The second wine is a 2019 Adaras Aldea from Almansa, Spain

Cherry red with hints of violet and high to mid-depth color. In nose aromas of minerality and red fruits. In mouth, it`s an expressive and clean wine with a good balance of fruitiness and flavors typical of limestone. Well structured tannins.

Finally, SOHO will pour a 2016 Condado de Haza Ribera del Duero from Ribera del Duero, Spain.

Cherry, red plum and currant flavors are ripe and juicy in this bright red, supported by firm tannins and citrusy acidity that give way to a vanilla and floral accented finish.

SOHO’s Executive Chef Todd Paige has created a suggested tapa plate to pair with each of the wines:

La Nymphina Monastrell, 2018
Yecla, Spain
Mourvedre
Paired with: Spanish Style Chicken Skewers & Spicy Yogurt Sauce

Adaras, Aldea 2019
Almansa, Spain
80% Garnacha 20% Syrah
Paired with: Grilled Quail, Parsley, Garlic, Lime Vinaigrette

Condado de Haza Ribera del Duero, 2016
Ribera del Duero
Tempranillo
Paired with : Spanish Italian Meatballs &Tomato Sauce

Sample each wine in a flight (three three-ounce glasses) for $14.75. Or, pair the flight with a tapa plate for $19.50. Try a full glass of wine and tapa plate for $14. Of course, the wines and tapas are available individually as well ($9.75/glass and $6.75/tapas)

Can’t make it to Flight Night on Wednesday? No worries! While our pairings debut on Wednesdays, they’re available through the following Tuesday, so you have all week to catch up on the featured wines and tapas.

We can’t wait to see you!