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This August, SOHO will explore the wines and flavors of California. SOHO will feature tastes of Santa Barbara on flight night, Wednesday, August 4.


Lincourt-windmill-small Lincourt vineyards


First, SOHO will pour a 2006 Villa Mt. Eden Grand Reserve Chardonnay. Produced from the Bien Nacido Vineyard, this lively and clean wine offers juicy and ripe fruit flavors.


Next, SOHO will pour a 2007 Demetria Estate Pantheon. The Demetria estate is family-owned and farmed biodynamically. The wine is red blend composed of 65% Syrah and offers dark fruit notes and complex earthiness. Finally, SOHO will pour a 2007 Lincourt Pinot Noir. This elegant and complex wine offers flavors of ripe plums, blackberry and tea on the palate.


SOHO’s Chef Joe has created three California-inspired tapas to pair with each wine. The following will be available until August 11.


2006 Villa Mt. Eden Grand Reserve Chardonnay, Santa Maria Valley, California

100% Chardonnay

Panko and Dijon encrusted pork loin with browned butter applesauce


2007 Demetria Estate Pantheon, Santa Inez Valley, California

65% Syrah blend

Moroccan lamb tagine with cous cous and cucumber raita


2007 Lincourt Pinot Noir, Santa Barbara, California

100% Pinot Noir

Hot smoked salmon, jicama slaw and avocado vinaigrette


Sample each wine in a flight (three three-ounce glasses and a cheese plate) for $18. Or, pair a wine and tapas for $12. Of course, the wines and tapas are available individually as well ($9/glass and $6/tapas). See you soon!