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SOHO is proud to announce Chef Joe Ahn will be part of the 2010 Flavors of Atlanta event on Wednesday, April 21. The annual fundraiser brings 25 of Atlanta’s top chefs together for an evening of epicurean excellence to raise funds for liver disease awareness, education and research. This year’s event, featuring a Circus of Flavor to benefit the Southeast Division of the American Liver Foundation, will be the 12th anniversary of Flavors of Atlanta.




Chef Joe, will join other Atlanta chefs – including from Kevin Gillespie of Woodfire Grill, Kevin Rathbun of Rathbun’s, and Jay Swift of 4th and Swift – for this wonderful fundraiser. (Here’s a complete list of participating chefs.) Each chef will prepare a four-course dinner with complementary wines for a table of 10 guests. Adding a fun twist to the event? The guests will not know which chef has prepared their meal until the end of the evening. The chefs will also design the table setting to reflect their cuisine and personal flair.


The 2010 Flavors of Atlanta event will be held at The Foundry at Puritan Mill. The gala will feature an opening cocktail reception, hors d’oeuvres, a silent auction and live auction items preview. The evening will truly be a culinary adventure benefiting a great cause. Please click here to purchase tickets to the Circus of Flavor!